Bean Salsa

So the Super Bowl is this weekend.  Normally I'd make some wings and chips and dip and maybe some pizza.  This year I'm going to try a new approach.  Sure I'll still have the wings-can you really watch football with them?!  But here's another recipe to try with your chips, or even just as a side on your plate that's good for you.  I got this recipe from my coach Melanie and it's great!  We can still eat good food and have it healthy right?!

What You'll Need:

1 Red onion finely diced
1 can of Black Beans drained and rinsed
1 can of Kidney beans drained and rinsed
1 avocado sliced into chunks
1 tomato diced
1 TBSP apple cider vinegar
2 TBSP salsa
1 1/2 cups of frozen corn thawed and drained
3 TBSP Greek yogurt
Olive Oil


Mix all the liquid ingredients together, then add in the rest of them and stir together.  Serve with Tortilla Chips-preferably a natural brand with very few ingredients.